Gluten-Free Baked Goods on a Shoestring: 125 Easy Recipes

Nicole Hunn, the founder of glutenfreeonashoestring.com and the author of the Gluten-Free on a Shoestring cookbook series, is back with more than 100 recipes devoted to bagels, buns, flatbreads, rolls, doughs, and more. If you're eating gluten-free, you're no stranger to the challenges of bread. However, thanks to Nicole Hunn, you can now enjoy easy, budget-friendly, and delicious recipes for all your favorite breads, from shaped loaves to flatbreads, biscuits, scones, and muffins.

In Gluten-Free on a Shoestring Bakes Bread, Nicole covers all the essentials, including recipes for a bread flour that makes it all work, all-purpose flour blends, a whole-grain blend, and a pastry flour. She also shares key techniques, the secrets to working effectively with gluten-free dough, and even a whole section on troubleshooting.

One of the standout features of this book is the ability to master a wide variety of breads, from lean crusty white bread and hearty whole-grain loaves to fragrant cinnamon swirl and decadent cheese bread. Nicole also teaches readers how to create a wild yeast starter, which can be used to make a real no-rye "rye" bread and countless other imaginable creations.

The best part? You won't need a bread machine or any fancy supplies to achieve these artisan-style breads. Nicole's recipes are designed to be easy, accessible, and budget-friendly, allowing you to enjoy the bread you've been missing without breaking the bank.

Whether you're new to gluten-free baking or a seasoned pro, Gluten-Free on a Shoestring Bakes Bread is a must-have resource. With its comprehensive coverage, practical guidance, and delicious recipes, this book is sure to become a staple in your gluten-free kitchen.

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